La Gitana





Our Seafood Mediterranean Spanish Paella is created after more than 30 years of experience in Spain.


Meson Galliner in Elche, Alicante-Spain, is ofering the best Mediterranean Rices in this area. Very popular between all their costumers and always attend to details.

Our style is basic the same. We have large experience cooking this paella in our parent´s Spainish Restaurant.

We use the best seafood and fish and NEVER mix flavours from the sea and the land.

Using best home made and secret stock, the flavour is garanteed. We always obtain an incredible rice texture, never overcooked.

You can have this delicius meal with our popular Allioli, making a strong an indescriptible mix combination.


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